Mamma Silvia Restaurant: The best Italian cuisine in Vilcabamba, Loja
Welcome to Mamma Silvia Restaurant, the ideal place to enjoy the authentic Italian cuisine in Vilcabamba, LojaOur restaurant has established itself as the benchmark in gourmet Italian cuisine in the province of Loja, Ecuador.
Every dish we prepare is a celebration of the traditional flavours of Italy, made with fresh, high-quality ingredients.
A unique culinary experience in the History of Passion and Tradition
At Mamma Silvia, we are proud to offer a Italian cuisine in Vilcabamba that delights the most discerning palates. Since our opening several years ago, we have worked hard to create a menu that not only respects Italian traditions, but also incorporates a contemporary twist. Each recipe is carefully crafted, ensuring that every bite is a memorable experience.
Our warm and welcoming atmosphere makes Mamma Silvia the perfect place to enjoy a family meal, a romantic dinner or a special celebration. Come and discover why we are the Italian restaurant in Vilcabamba, Loja that everyone recommends.
Exquisite and Varied Menu
The variety of our menu is one of the highlights of our offer. At Mamma Silvia, each dish is designed to offer you a unique dining experience. Here are some of the main items on our menu:
Appetite-Whetting Starters
Start your culinary experience with one of the delicious starters offered by Mamma Silvia.
A wide variety of fresh salads are the ideal light and refreshing option,
Another popular option is the Antipasto Misto, a selection of Italian cheeses, cured meats and marinated vegetables that will prepare you for the feast to come.
Pastas and Risottos:
The Soul of Italian Cuisine
Fresh, handmade pastas are at the heart of Mamma Silvia’s menu. From classics like Spaghetti alla Carbonara and Lasagna alla Bolognese to more sophisticated options like Fettuccine al Tartufo, each dish is a showcase of the culinary mastery of Mamma Silvia’s chefs. For those who prefer rice, creamy, flavorful risottos like Risotto ai Funghi are a perfect choice.
The best artisan desserts in Vilcabamba
No meal is complete without a good dessert. At Mamma Silvia, we offer a variety of artisan desserts that are the perfect ending to your dining experience. From tiramisu until cannoli, and our variety of artisanal organic gelato with 8 basic flavors and a special each week. Our options are designed to be the perfect complement to your visit.
The story of Mamma Silvia
The story behind Mamma Silvia It is as delicious as our dishes. After facing a serious illness, Mamma Silvia and her son Franco decided to move to Vilcabamba 12 years ago. Thanks to the energy and climate of this magical place, Mamma Silvia not only recovered, but also returned to creating and sharing her culinary art with the community.
The restaurant is not only a tribute to his legacy, but also a way of thanking the community of Vilcabamba, and that is why we work every day to offer a familiar and welcoming atmosphere.
Commitment to Quality
Quality is our commitment. We use only the best ingredients, many of which are fresh and local, and many also Italian. This ensures that each dish is not only delicious, but also healthy.
Visit us
We invite you to visit us and experience the authentic gourmet gastronomy in Loja at Mamma Silvia Ristorante. Whether you're in the mood for a casual meal with friends or a special dinner, our team is here to serve you and make sure you enjoy every moment.
We are Mamma Silvia the best Italian restaurant in Vilcabamba, Loja!
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Eddie Barlow
a year agoThe service was fine and the restaurant was clean. Also the food came quickly. As for the food it was not very good. We ordered the bruschetta, artichokes with olive oil, minestrone soup and spaghetti with red sauce. The bruschetta was just okay, the artichokes were not good, the soup was tasteless, we ended up pouring the remainder of our pasta sauce into the soup to add flavor. The pasta itself was just alright although the sauce was tasty. A few other issues are that the portions were small, I left hungry, and it might be the most expensive place in town. If you must have Italian go ahead and try it but it would not receive my recommendation as a place I would visit again. The service was good and the restaurant was clean. Also the food arrived quickly. As for the food, it was not very good. We ordered the bruschetta, artichokes with olive oil, minestrone soup and spaghetti with red sauce. The bruschetta was okay, the artichokes weren't good, the soup was tasteless, we ended up pouring the rest of our pasta sauce into the soup to add flavor. The pasta itself was okay, although the sauce was delicious. Some other issues are The portions were small, I left hungry and it might be the most expensive place in town. If you must have Italian, go ahead and try it, but it wouldn't get my recommendation as a place I would visit again.
Fernando Rojas
2 years agoA recommended place!!!! The Sicilian corvina is exquisite
Rainbow Ecological Foundation
2 years agoExcellent Italian menu in Vilcabamba. Highly recommended
luis orrantia
4 years agoExcellent food and service, definitely the best restaurant in Vilcabamba. Thanks to Chef Franco Magrini.
Eugenio Eguiguren E.
a year agoExcellent, very good service.